Blog

Diatoms Have Found a Way to Pirate Bacterial Iron Sources

In large regions of the world’s oceans, photosynthesis struggles to operate because a key ingredient is missing. Many of the proteins...

The JCVI Genomic Frontier Fund

As we complete our 26th year as a private genomic research institution, we are still just as excited as we were in the very beginning to be...

New Sequencing Technologies Enable Better and Faster Understanding of the Human Microbiome

Humans have trillions of different species of microorganisms living inside and on the human body. These microbes colonize on the skin, gut,...

Human Microbiome Research has Massive Potential for Health Applications

Thirteen years ago, a team led by J. Craig Venter Institute President, Karen Nelson, Ph.D., published the first major human microbiome study,...

Scientist Spotlight: Lauren Oldfield

Since high school, Lauren Oldfield, PhD found that science was her calling. It started with a love of reading encouraged by her mom and...

When Starved, Dangerous Oral Bacteria Hang On

J. Craig Venter Institute (JCVI) postdoctoral fellow, Jonathon Baker, PhD and a team of researchers from JCVI, University of Washington, the...

No More Needles! Using Microbiome and Synthetic Biology Advances to Better Treat Type 1 Diabetes

Learn about exciting advances made by JCVI researchers Yo Suzuki and John Glass who are on a quest to better understand and treat Type 1 Diabetes...

How to Bake a (Fungal) Turkey

From the kitchen of Stephanie Mounaud, Scientific Project Manager at JCVI Ingredients Media base (see media recipe)...

Scientist Spotlight: Todd Michael

A love of science began for Todd Michael, PhD when his 7th grade teacher had him write a report on tree leaves. After collecting different...

Fighting Back Against Flu

The 1918 influenza pandemic, which affected 500 million people globally and caused 50-100 million deaths, was the most severe pandemic in...

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